I don’t know what this shape of pasta is.
It’s a semolina/egg dough, shaped by rolling a thin rope of dough, cut into small pieces then placed between the left palm and right thumb.
Then the right thumb presses and rolls the shape which then is flicked off of the left palm.
The shape is remnicent of fritos- which may be a future pairing. I will also work on getting the thickness of the pasta down as they were a little thick.
Today’s pairing was spicy Italian sausage, kale, garlic, and Parmesan.