More food that I cooked with Lisa

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Aschultz wrote:

More food that I cooked with Lisa

More food that I cooked with Lisa.

Grilled Chicken, Grilled Rosemary Potatoes, Grilled Asparagus with Lemon Zest and Nutmeg…basil lemon sauce.

 

Dinner for 2.

 

 

Tannerite

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I also found some time to do some long range shooting…thanks for the tannerite John!

Catch Up 6.22.10

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Sooooo much to catch up on!

1) Been traveling a lot…check out my Yelp! page to see some of the places I’ve been eating…

 

2) The sweetest cake of all…

 

3) Started talking to a pretty girl…Gave her these:

http://sphotos.ak.fbcdn.net/hphotos-ak-ash2/hs079.ash2/37273_1455425035284_1523087481_1117919_1722381_n.jpg

Lady @ the flower store: Oh, WOW! Those are so pretty…

ME: Thanks.

Lady: You did a GREAT job picking out the colors…

ME: Thanks.

Lady: And the way she’s arranging them, it almost looks like a wedding bouquet…

ME: WHOA! Easy up there…

 

Then I cooked the pretty girl dinner…

Handmade Pasta, Spicy White Wine sauce, Shrimp, Parsley and Cherry Tomatos…

 

Then this happened…;)

Planned? No…but I like the way it worked out!

 

 

 

After you travel

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Sometimes, after being on the road for a few days, all I want to do is come home and cook dinner. Today was one of those days and I have to say it came out spectacular!

Seared Tuna Steak.

Raw Salad

Serrano Pepper

Fresh Ginger

Tangerine

Roast Peanuts

Scallion

Fish Sauce

Rice Wine Vinegar

Spicy Udon Noodles with Shitake Mushrooms and Scallion. Dressed in Chili/Sesame Sauce, garnished with baked crispy udon.

Another Sous Vide Miracle

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Pork Butt, brined overnight.

Cooked Sous Vide for about 10 hours.

Dusted with Chinese BBQ powder, finished with a blow torch.

Scallops dusted in curry flour

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Aschultz wrote:

Summer Scallops and Pasta.

Scallops dusted in curry flour & seared.

Rainbow Pasta in brown butter, jalepeno, garlic, roasted cashew, lemon, parsley sauce.

Khymos Recipies

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Aschultz wrote:

Khymos Recipies

SUPER COOL Collection of molecular recipes and info!

 

Also check out the blog @khymos.org