WOW! What a way to end a terrific season of MasterChef… From three contestants down to a winner in just under two hours. This won’t be so much of a recap (you can watch the entire finale at Fox.com/MasterChef) as it will be a reflection of this course of events that will undoubtedly change my life…
“Cast back on set” 3.22.11: We meet for lunch at 11:30. We pile into a couple of familiar white vans and head to a California Pizza Kitchen. We start walking to the door, when the PA’s call us back to the van- we’ve gone to the wrong restaurant. We get back in the vans and drive another 10 minutes to a CPK that was closer to the hotel… WTF?! We sit and order… no Hollywood lunch is complete without libations so we all order drinks. After a few minutes, one of the PA’s comes and says we’re limited to one drink each (even though we’re paying for them ourselves). This dosen’t sit well with the group. While we all LOVE all of the PA’s, people are no longer on their best behavior- the fear of being kicked off the show is no longer… we all have between two and five drinks with lunch;) This is going to make for better TV right?
On Monday, the top 6 competed in a MasterChef team challenge. They chose teams and took over the Michelin Star restraunt Patina in Los Angeles. Both teams did remarkably well but in the end, Christian’s experience helped his red team triumph over the blue team.
Team captain Tracy, Adrien, and Jennifer faced a pressure test of massive proportions. The three were given a HUGE King salmon to filet, portion, and cook. At the beginning of the challenge, Chef Ramsay effortlessly broke down the giant fish in a demonstration for Tracy, Adrien, and Jennifer. His skill with a knife and fish gave Suzy Singh an orgasm in the galley. All three chef-testants seemed to struggle with the daunting task, but in the end it was the bit of tail left of Tracy’s fish that sent her home.
How happy would I have been with today’s episode of MasterChef? One of my signature dishes submitted to the show was scallops and pork belly!
Tonight’s episode of MasterChef… Starts with the most sensible of team challenges. Tracy’s blue team and Giuseppe’s red team need to prepare a three course lunch for each of the judge’s moms. The teams are given an hour to prepare three servings of each course.
Tracy’s carrot soup looks beautiful, I would have picked it… If I were cooking, I might have used the caramelized carrot soup from Modernist Cuisine, but Tracy’s soup definitely looked better than the salad in my opinion. (The moms picked the salad).
WOW! How can you NOT talk about Monday night’s episode of MasterChef?! Talk about BOLD moves… The night starts off with a Mystery box… actually two mystery boxes. The traditional small one on each of the contestant’s station and a GIANT mystery box in front of the judges. In the words of Derrick Prince, the box in front of the judges is “coffin sized”.